The only “raw food” or “living food” menu at sea, guests have the option of experiencing an array of dishes prepared only with raw, organic and vegan ingredients, none of which are heated above 118 degrees Fahrenheit. The menu, created in conjunction with the Hippocrates Health Institute, includes dishes such as Watercress Tang, a liquid mélange of watercress, Anjou pear, lime and pineapple; Asian Cashew Curry Salad; Blood Apple Blaster, a blend of apple, ginger, red beet, lime juice and agave; and Vegetable Lasagna, a medley of pasta-like noodles made from spinach leaves and coconut meat, layered between a spicy cauliflower mash topped with a sun-dried tomato marinara. The Raw Food menu even includes dessert options, highlighting light yet indulgent selections like the Cashew Lemon Cheesecake, featuring a crust of lemon juice, almond milk and coconut butter.
THE FLEET
With all the comforts of home and more, SeaDream yachts reflect a passion for style, quality and casual perfection.
7-night Leeward Islands Discovery Cruise — 12/07/2024 — from $4,419
7-night Best Of British Virgin Islands & St. Barths Cruise — 01/04/2025 — from $5,419
7-night Windward Islands Explorer Cruise — 02/08/2025 — from $4,619
7-night French West Indies & The Grenadines Cruise — 03/22/2025 — from $4,719
7-night Western Mediterranean Delight Cruise — 05/10/2025 — from $6,119
7-night Greek Odyssey Cruise — 06/22/2025 — from $10,419
7-night Yachting The Norwegian Fjords Cruise — 07/26/2025 — from $8,889
7-night Morocco & The Costa Del Sol Cruise — 08/30/2025 — from $7,919
7-night Along The Amalfi Coast Cruise — 10/04/2025 — from $10,419
7-night Leeward Islands Discovery Cruise — 11/29/2025 — from $4,419
7-night Tropical New Year's II Cruise — 12/28/2025 — from $8,419
7-night Western Mediterranean Explorer Cruise — 10/17/2026 — CALL